Dinner under the stars of Cable Beach
Join 180 guests for a spectacular long-table dinner under the stars on Cable Beach and finish off with after-dinner drinks and dancing.
Chef Hamish Ingham was awarded a Chef’s Hat in the Australian Good Food Guide Awards 2019 for his restaurant Banksii Vermouth Bar & Bistro at Barangaroo on Sydney harbour. He will create a dinner not to be missed, for sure.
